Tropical Fruit Punch

 

Tropical Fruit Punch

 

24 Ounces Pineapple juice
1- 6 ounce can frozen orange juice – thawed concentrate
1- 6 ounce can frozen lemonade – thawed concentrate
1- 6 ounce can frozen limeade – thawed concentrate
1 cup filtered water
2 cups club soda or ginger ale


Cool cubes, ice cubes or sliced oranges/lemons – if desired

 

 

 

tropical fruit punch, www.fitforafeast.com

 

 

 

 

 

 

Combine all ingredients up to the water in a large punch bowl (or pitcher). 

Just before serving, add soda, ice cubes & fruit.